Matakiya

Step past the noren curtain at dusk, and a cold beer is the natural place to start. Located in Higashi-Kanamachi, Katsushika Ward, Matakiya is an izakaya where unpretentious hospitality meets a satisfying lineup of classic pub plates. Whether you drop by on your own for a quick glass or settle in with a group, the atmosphere is easygoing and comfortable.

The food menu offers a solid assortment of raw seafood and meat, from tuna, horse mackerel, and sardine sashimi to lean and premium cuts of basashi (horse meat sashimi). Following those clean, fresh bites with something hot and crisp—such as chicken karaage, minced-meat-stuffed lotus root, or breaded fried oysters—creates a well-balanced spread.

The signature black tea highball is a standout pour, known for its clean and refreshing finish. Lemon sours, gyokuro tea highballs, large carafes of sake, and keepable bottles of shochu round out the drinks list, making it easy to find a pairing that suits your taste.

Payment is cash only, and table reservations are accepted. With affordable small plates and a laid-back pace, it is a welcoming spot to spend an evening over drinks.